Heat Sealed Tray(Cross-Cut)

Looking for the fastest and most flexible way to seal various food trays? DJPACK manual tray sealer with straight cutting is built for high-efficiency packing. While it leaves more film trim at the edges compared to profile cutting, it focuses entirely on high-speed sealing performance. Thanks to its ultra-simplified design, it is the ultimate solution for businesses that handle small batches but require frequent changes between different food container shapes.

 

Available Models:

Heat Sealing Only: DS Series with odd-numbered suffixes (manual cross cutting).

Why Choose Us

Packaging Features:

Super-Fast Mold Change:
Because of the simplified machine structure, changing molds is incredibly easy. You only need to swap the bottom aluminum mold to complete the whole process in seconds.

Perfect for Small Batches & High Variety:
This flexible system is specially designed for businesses that pack many different food types and tray sizes in small production quantities.

High-Speed Sealing Efficiency:
If your priority is quick turnaround rather than perfect edge appearance, this straight cutting design offers rapid, non-stop sealing to boost your daily output.

Compact & Space-Saving Design:
With its small and smart desktop design, the machine takes up very little table space. It is incredibly easy to move and perfect for small kitchens or limited production areas.

100% Secure Airtight Seal:
The heavy-duty heating plates ensure a smooth, balanced, and leak-proof seal, keeping your vegetables or ready-to-eat food fresh and clean during delivery.

1

Industry Experience

Founded in 1995, the company has been deeply involved in the vacuum packaging industry for nearly 30 years, serving multiple industries including food and pharmaceuticals. Its products are exported to over 50 countries and regions in Asia, Europe, and the Americas.

2

Client Base

Our clients include large and medium-sized enterprises both domestically and internationally.

3

Certifications

Certified by EU CE, German TUV, and US MET, demonstrating compliance with international standards.

4

Intelligent Control System

Multiple devices utilize microcomputer control technology, supporting various control modes for enhanced operational flexibility.

5

Materials and Process Optimization

The main body is constructed of 304 stainless steel, equipped with a high-density V-shaped vacuum chamber sealing strip and a specially designed labor-saving hinge device, balancing durability and ease of operation.

6

Modular Design

Supports customized configurations for power supply, plug standards, and ventilation holes to meet diverse customer needs.

Heat Sealed Tray(Cross-Cut)

Advantages of Hot Sealing

Hot sealing melts film surfaces via heat and forms a tight seal with pressure.

  • Isolates air, moisture and bacteria to extend shelf life.
  • Prevents leakage of juices from meat and seafood.
  • Delivers consistent, leak-proof seals to avoid package bulging.
  • Compatible with various trays and films for continuous production.
  • Creates neat sealing edges for better retail presentation.

Tell Us Your Requirements Questions Needs Ideas Plans