Heavy Duty Vertical Vacuum Packaging Machine

DJL-320V is an automatic MAP TRAY SEALER. It uses vacuum pump to suck the air out completely form the vacuum chamber, then fill the protective gas mix, which is suitable for keeping food fresh. With the same pressure outside and inside of the vacuum chamber it starts sealing. Modified Atmosphere highly exchanged. Meanwhile, gas mixer assures the atmosphere strictly mixed. Supply chain efficiencies: Put the filled tray into the mould and turn the start button on, the mould moves into the vacuum chamber, vacuum suction, gas flushed, sealing, film cutting, the mould moves out automatically. (Tray goes upward after the mould moves out, the speed of upward can be adjusted. ) The suffixes "G" and "V" indicate the gas displacement method used by the modified atmosphere packaging (MAP) machine. "G" stands for gas flushing (gas flow), and "V" stands for vacuum replacement.

External vacuum packaging machine without vacuum chamber, optional: inflation option, gas filter, vacuum pump are all 20 pumps. DZQ-600L/S external vacuum packaging machine, microcomputer control system is used for precise and stable setting of all packing parameters. Long-term stable operating is possible for just one preset. The equipment has a function of vacuuming and filling inert gas and aroma for packing item fresh-keeping and prevent oxidation to achieve a purpose of long-term preservation and prevent volatilization of the aroma. The user may preset exhaust, gas filling and sealing process as required. The preset packing procedure can be completed by just touching the start button. The operation is very convenient. It's especially suitable for vacuum packing sealing of large packing bag, such as meat, grain, herbs and other food, medicines, chemicals, oxidation prevention of electronic products, and vacuum sealing of powder goods and other packing volume reducing materials. Machine equipped with droppable non-power conveyor, the lifting range could be set of 0-700mm according to different packing requirement, which is convenience for operation.

The floor‑type vacuum skin packaging machine is designed for packaging cooked products, fresh meat and seafood. Vacuum skin technology extends product shelf‑life, maintains optimum flavour and freshness, enhances visual product presentation, and offers straightforward operation.